TRADITIONAL PLATES
TAQUITOS RANCHEROS
Six chicken or beef taquitos served with rice, beans, sour cream and guacamole.
ARROZ CON POLLO
Chicken, tomatoes and onions on a bed of rice covered with ranchera sauce and melted cheese. Served with corn or flour tortillas.
FLAUTA
One beef or chicken flauta, lightly deep fried and covered with mild green sauce and melted cheese. Served with rice, beans, guacamole and sour cream.
CARNITAS
Our famous tender shredded pork roast served with rice, beans, pico de gallo, and corn or flour tortillas.
CHILE VERDE
Tender cubed port simmered in our traditional mild green chile sauce, Served with rice, beans and corn or flour tortillas.
CHILE COLORADO
Cubed beef cooked in a mild red chile sauce and served with rice, beans and corn or flour tortillas.
STEAK OR CHICKEN PICADO
Simmered in a delicious tomato sauce with bell peppers, onions, tomatoes and cilantro. Served with rice, beans and corn or flour tortillas.
FAJITAS
Our famous Fajitas are sautéed in our original recipe fajita sauce, served on a steaming hot skillet with bell peppers, onions and a cup of refried beans. This delicious entrée includes a side plate with pico de gallo, grated cheese, guacamole and corn or flour tortillas.
CHICKEN OR STEAK
Marinated strips of steak or chicken breast. Single Order or Double Order.
SHRIMP
Tender shrimp (served with rice in place of beans.)
VEGETABLE
Garden fresh carrots, broccoli, zucchini and mushrooms.
SALADS
CHARBROILED CHICKEN SALAD
Chicken breast, avocado, cheese, egg, tomatoes, onions and olives served on a bed of crisp green lettuce.
YOLANDA’S TACO SALAD
Grounded beef, beans, lettuce, cheese, tomatoes, olives, sour cream and guacamole, served in a crisp flour shell.
SANTA FE CHEF SALAD
In a crisp flour shell with shredded lettuce, cheese, black olives, tomatoes, avocado, mild chiles, beef and chicken.
MEXICAN CAESAR SALAD
Sliced charbroiled chicken breast, green lettuce, tomatoes, black olives, tortillas strips, and parmesan cheese. Tossed with Caesar dressing.
TOSTADAS
MINI TOSTADA
Beef, chicken, pork, beans and cheese or veggie, served on a crisp flour tortilla shell with beans, cheese, olives and tomatoes, topped with sour cream and guacamole.
GRANDE TOSTADA
Beef, chicken, pork, beans and cheese or vegetable, served on a crisp flour tortilla shell with beans, lettuce, cheese, and olives. Topped with sour cream and guacamole.
FAJITA TOSTADA
Steak, chicken, or vegetable sautéed in our fajita sauce served in a crisp flour tortilla shell with beans, lettuce, cheese, olives, topped with slice avocado, tomatoes and sour cream sour.
COMBINATION PLATES
NUMBER ONE
(Chose one item from below) served with rice and beans.
NUMBER TWO
(Chose two items from below) served with rice and beans.
ENCHILADA; BEEF, CHICKEN, CHEESE OR SPINACH
CHILE RELLENO, TACO, BEEF OR CHICKEN
TAMALE; BEEF OR CHICKEN
Additional charge for sour cream or guacamole.
HOUSE FAVORITES
CALIFORNIA CHICKEN OR SHRIMP
Sliced charbroiled chicken or shrimp sautéed with vegetables in fajita sauce. Served on a bed of rice with avocado, tomatoes and onions. Corn or flour tortillas.
Additional charge for shrimp.
VENTURA VEGGIE PLATE
Fresh vegetable sautéed in our famous fajita sauce served on a bed of rice topped with tomatoes, avocado, and green onions. Served with corn or flour tortillas.
ENCHILADA RANCHERA
One cheese enchilada covered with ranchera sauce and melted cheese. Served with rice, beans, sour cream and guacamole.
ENCHILADA VERA CRUZ
One chicken enchilada covered with tangy tomatillo sauce and melted Jack cheese. Served with rice, beans and sour cream.
CHICKEN OR SHRIMP VILLA
Chicken or shrimp sautéed in garlic butter with jalapenos, green onions, and mushrooms, covered with melted Jack cheese. Served with rice, beans, and corn or flour tortillas. Additional charge for Shrimp.
SEAFOOD ENCHILDAS
A delicious seafood enchilada (crab and whitefish), covered with mild green sauce and melted cheese. Served with rice and sour cream.
CARNITAS VERA CRUZ
Tender shredded pork sautéed with jalapeños, cilantro, tomatoes and onions. Served with rice, beans and corn or flour tortillas.
CARNE ASADA COMBO
Charbroiled NY Steak served with rice, beans and one of the following, enchilada, taco. chile relleno or tamale.
CHIQUITO BURRITOS
These burritos are served with a fresh mixed green salad.
BEAN AND CHEESE BURRITO
Topped with ranchera sauce. Served with sour cream and guacamole.
CHICKEN, BEEF, PORK, OR VEGGIE
Made with beans wrapped in a flour tortilla covered with sauce and melted cheese.
GRANDE BURRITOS
TACO BURRITO
A flour tortilla filled with ground beef, beans, tomatoes; cheese, and lettuce, topped with sauce. Served with rice, sour cream and guacamole.
CARNE ASADA BURRITO
A flour tortilla filled with steak, beans, tomatoes; cheese, covered with sauce topped with pico de gallo. Served with rice, and sour cream.
BURRITO LUNCH
Chicken, beef, pork, bean and cheese, or vegetable burrito, covered with sauce, served with rice and beans.